Color & Control:

Ham & Cheese Breakfast Burritos

For those times when your family needs a quick breakfast.

Makes: 4 servings
Time: 15 Minutes


4 eggs
1/4 cup milk
1 cup cubed cooked ham
1 teaspoon Garlic Pepper
1 tablespoon butter
4 flour tortillas (8-inch)
1 cup shredded Mexican cheese blend


1. Beat eggs and milk in large bowl. Add ham and garlic pepper; mix well.

2. Melt butter in large nonstick skillet on medium heat. Add egg mixture; cook and stir until eggs are firm.

3. Spoon egg mixture into warmed flour tortillas. Top each with 1/4 cup shredded cheese. Fold into burritos to serve.

Source: McCormick

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