Color & Control:

Watermelon Mint Juice

Refreshing and delicious!

Makes: 5 servings
Time: 10 Minutes


1 small seedless watermelon
1 bunch fresh mint


1. Cut off watermelon rind and cut into chunks large enough to fit into juicer. Remove any large seeds.

2. Turn juicer on and put a few chunks of watermelon in, followed by mint and then finish with remaining watermelon chunks.

3. Garnish with mint and enjoy over ice. If too sweet, add water to taste. My perfect ratio is 1 part water to 3 parts juice.


Source: Kelly Egan, A Side of Sweet

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